Venue Fees:
The Oak Barn, Summer Marquee and Gardens
— suitable for seating up to 150 guests
July, August 2011:
| Saturdays | £ Please ask for information | |
| Fridays & Sundays | ||
May, June, September 2011:
| Saturdays | £ Please ask for information | |
| Sundays | ||
The Oak Barn, Green Oak Barn and Gardens
— suitable for seating up to 90 guests
October, November, December 3rd &4th,
December 10th & 11th 2011:
| Saturdays | £ Please ask for information | |
| Sundays | ||
January 7th to April 29th, 2012:
| Saturdays | £ Please ask for information | |
| Sundays | ||
| Civil Ceremony Fee: | £ Please ask for information |
| Deposit: | £ or % Please ask for information |
Your deposit will be deducted from the estimated final account, which will be due for payment 28 days before your event.
| Canapés Reception: |
£ Please ask for information per person |
A choice of four from our list, made in our kitchens. Additional canapés can be added @ £1.75 per canapé per person.
Menus
Priced as our list
In addition, for the evening:
| Evening Buffet (70%-80% of final numbers, per person) |
£ Please refer for current prices |
Local sausages, chicken drumsticks, vegetable flans & English regional cheese board with salad, fruit, biscuits and homemade bread.
| English regional cheeseboard with fruit, biscuits & homemade bread (per person) | £ Please refer for current prices |
| Bacon rolls (per person) |
£ Please refer for current prices |
| Wine Selection |
Three months prior to your event we will invite you to a wine tasting to choose your wines. These are sold to you at our restaurant price (retail price + £3 per bottle).
| Bar licence and staffing fee | £ Please refer for current prices |
Green Oak Barn guest rooms & breakfast:
| Green & Plum | £135 |
| Red & Amethyst | £155 |
| Willow | £175 |
All prices quoted are inclusive of VAT @20%